
Care instructions for your handmade wooden board
Handcrafted serving boards made of solid wood are not only indispensable kitchen aids, but their unique design also makes them a decorative eye-catcher on any dining table. To preserve the beauty and functionality of your wooden board over the long term, careful care is crucial. This care guide will tell you how to optimally clean, maintain, and store your serving board.
Wooden boards should never be put in the dishwasher. The intense moisture can cause the wood to swell and damage the surface. It's better to clean the board by hand:
Despite wood's natural antibacterial properties, odors from strong foods like onions or garlic can penetrate the wood. For effective cleaning and disinfection, we recommend the following methods:
To protect the wood of your serving board from drying out and promote its longevity, you should oil it regularly. This will keep the natural material supple and durable:
To avoid deformation and damage from environmental influences, the wooden board should be stored in a dry place, away from heat sources and direct sunlight. It's best to store the board upright so that air can circulate from all sides and the board dries evenly. This will ensure it retains its shape and maintains its good condition.