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UNIQUE: Cut Low and Slow – Rustic wooden cutting board made of elm with natural edge and handles for BBQ & grilling | 60 x 45 x 2.4 cm

UNIQUE: Cut Low and Slow – Rustic wooden cutting board made of elm with natural edge and handles for BBQ & grilling | 60 x 45 x 2.4 cm

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Regular price €69,-
Regular price Sale price €69,-
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Cut Low and Slow – Your solid wooden cutting and serving board large with natural edge for BBQ & kitchen

This high-quality and solid wooden serving and cutting board in large format out of real elm wood combined rustic look with robust functionality. With 60 x 45 x 2.4 cm it offers plenty of space for Brisket, large cuts, vegetables & bread – ideal for BBQ masters, caterers & connoisseurs. The Natural edge gives each board an individual, natural look, while the massive processing a long durability guaranteed.

Why the “Cut Low and Slow” is your new favorite wooden board:

  • Large and solid wooden serving and cutting board: Extra space for large cuts of meat & buffet presentations.
  • Rustic wooden cutting board: Natural grain & individual wood structure.
  • Wooden serving board with natural edge: Each piece is unique and made from solid elm wood.
  • Solid wood cutting board with metal handles: Practical handles for easy handling.
  • Handmade solid wood cutting board: Sustainable & durable for professionals & hobby cooks.

This elegant, durable solid wood serving and cutting board is ideal for Grill masters, kitchen professionals & catering, which is a stylish & functional wooden board with character seek.

A notice: Delivery without knives & decoration – but with real BBQ character!

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Our guide brings together everything you need to know about cutting boards and wood types – practical, well-founded, and directly from the wood & more manufactory.

The right board for every task

Wood species in comparison

The board & the blade

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Häufige Fragen

Was macht dieses Ulmenbrett mit Naturrand so besonders?
Großformat (60×45×2,4 cm) mit rustikaler Naturrandkante – jedes Stück sieht anders aus und strahlt Charakter und Natürlichkeit.
Für welche Gerichte ist es ideal?
Perfekt für große Fleischstücke, ein BBQ-Menü, große Antipasti- oder Käseplatten oder stilvolles Brot- und Gemüse-Serving.
Was bringen die Metallgriffe?
Sie sorgen für sicheren Halt beim Tranchieren und Tragen, und setzen zugleich einen kontrastreichen Akzent zum warmen Ulmenholz.
Wie dick ist das Brett und warum ist das wichtig?
Mit 2,4 cm etwas dünner als XXL-XL Boards, dadurch leichter im Handling, aber dennoch stabil genug für große Platten.
Hat das Brett Ausfräsungen oder Saftrillen?
Nein. Die Oberfläche bleibt schlicht – Naturrand & Griff dominieren das Design; dein Essen & Arrangements sind der Blickfang.
Wie reinige & pflege ich das Ulmenholz am besten?
Nur mit milder Seife & lauwarmem Wasser reinigen, sofort trocken wischen; Holz gelegentlich mit lebensmittelechtem Öl pflegen, damit es nicht austrocknet.
Ist das Brett beidseitig nutzbar?
Nein. Die Vorderseite ist zum Anrichten & Präsentieren gedacht, der Naturrand ist Teil der Gestaltung – die Rückseite liegt plan.
Warum Naturrand?
Weil er jedes Brett unverwechselbar macht – die natürliche Baumkante bringt Textur, Geschichte und rustikalen Charme ins Spiel.
Wie wirkt es auf dem Tisch bei Gästen & Events?
Groß, beeindruckend, warm – Gäste bemerken sofort das Brett, die Maserung, den Rand; es lädt ein zum Schauen & Teilen.
Für wen ist dieses UNIKAT besonders geeignet?
Für Grillmeister, Caterer, Gastgeber & Foodverliebte, die nicht nur kochen, sondern kulinarische Erlebnisse auf den Tisch bringen wollen.

Board & blade – each piece is unique

No two boards are alike. No two Damascus knives are like your own.

When you order from us, you get more than just a cutting board or a knife—you get a true piece of craftsmanship with character.

The grain of our solid oak, ash or walnut boards is as individual as the tree from which they come.

Every detail tells its story – just like the unique damascening of the hand-forged blade, which you can choose.

🪵 Wood that has lived.

🔪 Steel that carries history.

Together they create a set that not only impresses, but lasts.

Whether grilling, cutting or serving – you are working with real originals.

Not a mass-produced product. Not a mass-produced item. Rather, genuine passion crafted from natural materials – created for professionals, enthusiasts, and anyone who values ​​precision.

🛠️ Note for our customers:

The pictures in our shop show examples – your board and knife will be unique in grain, color, and lines.

That’s exactly what makes them so special – and so valuable.

wooden cutting boards

Which cutting board is ideal for meat & BBQ?

The best cutting board for meat is large, sturdy, and gentle on knives. 4 cm thick boards made of solid oak are particularly suitable – robust, antibacterial, and durable. For BBQ cuts like brisket or pulled pork, we recommend boards measuring 50 x 40 cm or larger – such as the CHEF BOARD or the PITMASTER BOARD .

Which is better – wood or plastic?

Solid wood cutting boards are more durable, antibacterial, and gentle on knives. Plastic boards can trap germs in cut marks, but wood naturally seals them in. Furthermore, wooden products look more elegant and are more sustainable.

Why are one-piece boards better?

A board made from a single piece of wood is more dimensionally stable and durable than glued versions. It contains no glue joints, no layers – just real, solid wood. At wood & more, all boards are made from a single piece.

Which types of wood are best suited?

Hard, dense woods like oak, walnut, ash, or elm are ideal for cutting boards. They are cut-resistant, antibacterial, and gentle on the blade. Oak is especially popular for BBQs, while walnut impresses with its elegant appearance.

How do I properly care for my wooden board?

After use, clean with warm water and mild detergent, dry thoroughly, and regularly rub in with maintenance oil. This will keep the wood supple, hygienic, and visually appealing – for a lifetime.

Chef station & BBQ accessories

What is a boss station and what do I need it for?

The Chefstation is a modular cutting board system with a wooden board, stainless steel console, and GN containers. You can prepare ingredients, dispose of cutting scraps, or pre-portion them – ideal for grills, kitchens, or catering.

Can I upgrade the console later?

Yes, that's exactly what the system is designed for. You can start with the solid base model and later add the stainless steel console and GN containers – depending on your needs.

What is the difference between CHEF BOARD and PITMASTER BOARD?

The CHEF BOARD is a compact board measuring 50×40 cm, ideal for the kitchen and grill. The PITMASTER BOARD is extra long (up to 130×40 cm) and is perfect for carving, arranging, and serving – for example, on a BBQ buffet.

How big should a BBQ board be?

For BBQs, we recommend boards measuring 50×40 cm or larger . They offer ample space for brisket, steaks, or pulled pork. If you want to add extra storage or presentation, opt for XL boards measuring 80 cm or larger.

Is the board also available without a console?

Yes, all executive stations are also available as standalone boards. You can decide at any time whether you want to upgrade the console – maximum flexibility, without compromise.

For professionals & bulk buyers

Do you need personalized steak or burger boards, large serving boards or grill boards in series?

Whether it's a barbecue school, restaurant or catering business – we manufacture individual solutions in custom sizes and deliver larger quantities for professional use.

Make a non-binding enquiry now – we will create a tailor-made offer for you.

Shipping costs

Shipping costs

Shipping costs depend on the destination and the size of the order.

  • Germany: free shipping .
  • Switzerland: Shipping costs 8.95 €
  • Austria: Shipping costs 9.95 €
  • EU countries: Shipping costs 12.95 €
  • Other countries: Shipping to other countries is available upon request. Shipping costs vary depending on the destination country and order size.

Delivery times

Delivery times may vary depending on the destination.

  • Germany: 2–4 working days
  • Switzerland: 2-4 working days
  • Austria: 2-4 working days
  • EU countries: 3–5 working days

returns

right of withdrawal

Customers have a fourteen-day right of withdrawal. You can find further information here.

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Handmade. Directly to you.

Our solid wood boards are created with a wealth of experience and are personally supervised by us right up until shipping – with the aim of ensuring your complete satisfaction.

You can rely on it

100% Satisfaction – or your money back

You should love your board. If you don't, returning it is easy.

Return? Without discussion.

You have 14 days – we make it easy for you.

Pay securely

Whether PayPal, Klarna or credit card – everything is encrypted and secure with us.

Customer Reviews

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Care instructions for boards

Care instructions for your solid wood cutting boards : Learn how to best care for your handmade boards to preserve their longevity and beauty .

Causes of Warped Wood Boards : Understand the main reasons why wood boards can warp and how to avoid it to keep your unique wooden pieces in top shape.

Caring for wooden boards against stubborn stains and odors : These tips show you how to effectively remove even stubborn stains and unpleasant odors from your wooden boards .

Other interesting articles : Dive deeper into the world of wooden boards and discover further information and useful tips about your wooden kitchen utensils .

care products

Wood that has character. And shows character.

A piece of nature for your kitchen

Real wood brings calm, warmth, and character to your kitchen. It reminds us of what quality should feel like—and how good craftsmanship feels when it's created with purpose and passion.

Every board is an original

Solid oak, dark walnut, or vibrant elm – every board bears the hallmarks of nature. No two boards are alike, but each represents the same standard: honest, robust, and unique.

More than just cutting

Our boards are made for work and presentation. They turn your BBQ into a stage – and your dinner into an experience. They're double-sided, cut-resistant, and uncompromisingly good.

Quality you can feel

Handmade in small batches. Finished with natural oils. Robustly constructed and lovingly finished. This isn't a mass-produced item—it's a piece of genuine value.

Ready for the board that stays?

Then wood & more is the right place for you. Discover the board that suits you – and your kitchen.

Satz aus vier hellbraunen hölzernen Schneidebrettern mit gravierten Rändern.

wood & more - With attention to detail

Made from selected solid wood and with an outstanding attention to detail , each of our cutting boards is carefully crafted by hand from a single block of wood. The board you ultimately receive is therefore truly unique - with its natural, unique grain and striking structure that make each board a work of art.

Our boards offer you numerous practical variations for personalization and optimal adaptation to your kitchen needs. Whether equipped with recessed grips , a practical juice groove , stylish metal handles or special millings - every detail of our boards is implemented with the greatest care. Choose a product that not only impresses with its functionality , but also with its design .

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